• Strategies for Post-Covid operations
• F&B trends for today….and into next year
• Samples delivered to your door—while supplies last!
• Networking with peers and sponsors
• Live panel conversations:
  ​September 14, October 12, November 16, January 11

This year, e-Mise offers you everything you love about Mise...

from the comfort of your home or office!

Click the link below to get started...

Register Here

​1. The first ever Online Hotel will go Live in mid-September:
    Watch favorite speakers, grab a drink at the bar with Tony P, download critical information, learn              about new products and get set for success--all on your own time. It's not Zoom!  

2. Register for our Live Panel Sessions:

• "View from the Top" featuring Chefs Brad Nelson and Jon Eyer
• "Boots on the Ground" featuring Chefs Mark Ching, Jesse McDannell, Jim Goodman and Thomas Horner
  
• "Banquets and Bars" featuring Catersource and The Spirits in Motion
  
• Online Hotel Q&A featuring the General Session speakers of our Online Hotel
  

        Grab a cocktail, visit with familiar faces and participate in the live discussion.

3. Sign up for an Interactive Sampling Kit--while supplies last!


                                                                            Click the link below to get started...

                                                                                           Register Here